cynthia kim Food…and Other Such Things

{friday // round one // smoked chicken & sides}

{our little visitor}

{saturday breakfast made by our guest, the baby daddy // pastrami sandwich w/ eggs & macaroni salad}

{saturday // round two // five hours smoked ribs}

{so juicy and tender}

{my BFF’s dogs having a staring contest with my dogs}

{sunday lunch with hubby at Peking Deli}

{watching Myron Mixon, the BBQ world champ/legend}

{our Weber smoker in the back}

{Big Green Egg!}

{Chef Danny brought this over on Sunday.}

{sunday // round three // prime rib & sides}

{jalapeño cheddar creamed corn going in the oven}

{on the smoker}

{peeking}

{Well, hello there!}

{out of the oven}